All pastas don’t seem to be created equal. bionaturae organic pastas from Italy are made with the artisanal techniques of long ago. The difference between a traditionally made pasta like bionaturae and an industrially made pasta is easy to detect. The pale color and porous surface of our pasta is different because we extrude the shapes through traditional bronze dies as an alternative of Teflon dies and dry our pasta slowly at low temperatures. This process is slower and more costly, however the difference in quality is worth it. bionaturae pasta is made by a third generation of a circle of relatives of pasta makers. We provide semolina, whole wheat, egg noodles and gluten free pastas. Take time from your day to take a seat down and enjoy a delicious dinner made out of bionaturae organic pastas from Italy. For highest results use bionaturae organic canned tomatoes from Italy to your sauce.
Certified Organic & Kosher ( Circle K symbol)
Imported from Italy
No rinsing after cooking
Unique formulation gives true pasta-like texture