Description
Meyenberg Evaporated Goat Milk is produced from the finest pasteurized whole goat milk from which half the water has been got rid of. Known for generations as the natural ‘real milk’ alternative for people who are sensitive to cow milk and/or soy products. For that wealthy, velvety smooth, sweet dairy flavor, substitute an equal amount of Meyenberg Evaporated Goat Milk in recipes calling for light cream, half-and-half or heavy cream. As well as, the casein curd of goat milk is normally softer and smaller than the casein curd of cow milk, any other this is why Meyenberg goat milk is also more easily processed by the digestive system. Supplemented with vitamin D and folic acid, it is a wonderful alternative for toddlers. Ask your doctor about special uses.Goats don’t seem to be treated with growth hormonesUse in your favorite recipe for a gourmet appeal
Meyenberg Evaporated Goat Milk is produced from the finest pasteurized whole goat milk from which half the water has been got rid of
Meyenberg
Pack of 2
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