Gluten Free version of the classic pasta. one hundred% corn and produced in a gluten free facility. Product is kosher and freed from all major allergens. The original production methodology signifies that our pasta has the real “al dente” consistency along with just right flavor.
12 oz. (% of 6)
Gluten Free, Low GI, Non GMO, Low Fat, Low Salt, No Sugar Added, Allergen Free
1 ingredient – Corn Flour
No additives or preservatives
Vegan and vegetarian friendly