Grown in the highlands of Peru, quinoa’s highly nutritious properties have been celebrated for over 5,000 years. Del Destino’s White Quinoa is all natural and gluten free, making it highly desirable in lately’s health conscious culture. Known as the “mother grain,” and the “Gold of the Incas,” quinoa’s deliciously nutty taste and easy preparation make this ancient grain ideal as any substitute for a complete grain such as rice, pasta and oats.
Easy to cook and flavorful, quinoa is perfect for hot or cold dinners. Make a traditional Tabbouleh with a quinoa twist. In the beginning made with bulgar, this version of the Middle Eastern salad features quinoa at the side of other traditional ingredients: fresh herbs, tomato, and cucumber.
Ships expedited in an insulated package to verify freshness
These cookie bites are salt-free and made of healthy quinoa, chia, and chocolate on this great organic snack
This new line of Brooklyn Munchie snacks by International Harvest is a good way to satisfy your cravings but still stay on route to a healthy diet
Blending organic ingredients, raw nuts and seeds, and keeping recipes simple and natural makes for a great tasting snack that isn’t going to wreck your diet
Plus, raw nuts and seeds are slowly digested by the body, keeping you fuller longer, and not using a sugar spike