Flavor: Extra Virgin Olive Oil, 2-Layer – 4-Pack, 12-22 fish per can, 4 x 3.75 oz
Finest quality, extra small, sustainably wild-caught Norwegian brisling sardines in best-grade extra virgin olive oil – The unique premium sardine. 12-22 fish per can. Authentically oak wood-smoked for mild flavor and all the time hand-packed. A In a position-to-eat, low-carb, simple superfood – and a Norwegian tradition for generations. Only three ingredients. Non-GMO. Gluten-free. No sugars added. No preservatives. Kosher-certified (OU) and to be had kosher-certified for Passover (OUP). Certified BPA-NI cans.
Manufacturer Contact Information
PO Box 308, Mt Olive, NJ 07828
BRISLING SARDINES IN EXTRA VIRGIN OLIVE OIL – Finest quality, extra small brisling sardines in best-grade extra virgin olive oil. A Norwegian classic! 12-22 fish per can. Try on sandwiches, in salads, or in fresh pasta dishes
A SIMPLE, LOW-CARB, CONVENIENT SUPERFOOD – Omega-3s, protein, calcium, iron. Non-GMO, gluten-free, no sugars added, low carb. In a position-to-eat.
A NORWEGIAN EXCLUSIVE SINCE 1902 – The unique premium brisling sardines and the one tiny brisling sardines from Norway’s pristine, icy fjords and coastal waters. Smaller fish for perfect taste and texture. The number one selling sardine in The united states
CERTIFIED BPA-NI, RECYCLABLE, EZ OPEN CANS – Certified BPA-NI (no BPA utilized in manufacturing), recyclable aluminum cans with easy-open pull-rings.